Cherry Bars - Chereshyanyk Recipe

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Cherry Bars - Chereshyanyk
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Ingredients:

Directions:

  1. Preheat oven to 350.
  2. Sift flour, baking soda, salt, and sugar into large mixing bowl. Add butter or margarine, and, using clean hands, blend until mixture looks like coarse bread crumbs.
  3. In small mixing bowl, use mixing spoon to stir lemon juice, lemon rind, and sour cream. Add to flour mixture, and mix well. The dough should be soft. Set aside about 1 cup of dough to use as topping.
  4. Press dough evenly over bottom of nonstick or lightly greased and floured 9-inch baking pan. Form a raised edge (about 1/4-inch) around the edges of pan to hold in the filling.
  5. Spread fruit evenly over the dough, staying within the raised edge.
  6. Using 1 cup dough set aside for topping, pinch off marble size pieces and drop them onto fruit filling, polka dot fashion. Bake in oven for about 30 minutes, or until lightly browned.
  7. To serve, cool to warm, sprinkle with confectioners' sugar, and cut into serving size squares or bars.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 267.23 Kcal (1119 kJ)
Calories from fat 115.2 Kcal
% Daily Value*
Total Fat 12.8g 20%
Cholesterol 23.96mg 8%
Sodium 663.02mg 28%
Potassium 135.57mg 3%
Total Carbs 35.27g 12%
Sugars 11.97g 48%
Dietary Fiber 2.92g 12%
Protein 3.76g 8%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 92mg 9%
Amount Per 100 g
Calories 282.79 Kcal (1184 kJ)
Calories from fat 121.9 Kcal
% Daily Value*
Total Fat 13.54g 20%
Cholesterol 25.35mg 8%
Sodium 701.62mg 28%
Potassium 143.47mg 3%
Total Carbs 37.32g 12%
Sugars 12.67g 48%
Dietary Fiber 3.09g 12%
Protein 3.98g 8%
Vitamin C 0.9mg 1%
Vitamin A 0.1mg 3%
Iron 1.4mg 8%
Calcium 97.3mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.8
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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