Cherries in the Snow Recipe

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Cherries in the Snow
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Ingredients:

Directions:

  1. Mix together graham cracker crumbs, sugar, and melted margarine. Press down for the crust in a 9 x 13 pan. Chill while you're making the filling.
  2. Blend cream cheese in blender.
  3. Gradually blend in cool whip.
  4. Gradually blend in powdered sugar.
  5. Spread in pan over crust. Chill 1/2 hour.
  6. Place pie filling on top of cream cheese mixture.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 504.99 Kcal (2114 kJ)
Calories from fat 300.44 Kcal
% Daily Value*
Total Fat 33.38g 51%
Cholesterol 54.86mg 18%
Sodium 424.33mg 18%
Potassium 520.99mg 11%
Total Carbs 47.59g 16%
Sugars 24.18g 97%
Dietary Fiber 0.94g 4%
Protein 5.32g 11%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 2%
Iron 0.6mg 3%
Calcium 56.8mg 6%
Amount Per 100 g
Calories 391.7 Kcal (1640 kJ)
Calories from fat 233.04 Kcal
% Daily Value*
Total Fat 25.89g 51%
Cholesterol 42.55mg 18%
Sodium 329.14mg 18%
Potassium 404.11mg 11%
Total Carbs 36.92g 16%
Sugars 18.75g 97%
Dietary Fiber 0.73g 4%
Protein 4.13g 11%
Vitamin C 0.2mg 1%
Vitamin A 0.1mg 2%
Iron 0.5mg 3%
Calcium 44.1mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.7
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free

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