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Cheesy Potato and Green Chili Breakfast Casserole Recipe

Cheesy Potato and Green Chili Breakfast Casserole Recipe

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Cheesy Potato and Green Chili Breakfast Casserole

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Ingredients:

Serving

1 (1 lb) package frozen hash brown potatoes (can be patties)
12 -14 eggs
1/2 cup water
4 oz diced green chilies
1 1/2 cups mild cheddar cheese, shredded
salt and pepper
salsa
tortilla

Directions:

Preheat oven to 350º.
Lightly spray a 9 x 13 baking dish with cooking spray.
Add hash browns to bottom of dish and sprinkle with salt and pepper. (If the hashbrowns are preseasoned, you can skip this step.).
(If you are going to add cooked sausage or bacon, place it on top of the potatoes.).
Add 1/2 of the cheese and half of the Chiles on top.
In a separate bowl mix the eggs, water and the remaining 1/2 of the Chiles with a wire whisk. Pour over the potatoes and top with the rest of the cheese.
Bake at 350 degrees for 45 - 55 minutes. Check the center for doneness by inserting a knife.
Serve with salsa and tortillas.
Another option would be to heat flour tortillas on a skillet and add a spoonful or two to a tortilla and roll it up for a breakfast burrito.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	239.78 Kcal (1004 kJ)
Calories from fat	132.38 Kcal
		% Daily Value*
Total Fat	14.71g	23%
Cholesterol	288.23mg	96%
Sodium	246.86mg	10%
Potassium	329.19mg	7%
Total Carbs	12.41g	4%
Sugars	0.92g	4%
Dietary Fiber	0.85g	3%
Protein	16.01g	32%
Vitamin C	39mg	65%
Iron	2.4mg	13%
Calcium	202.5mg	20%

Amount Per 100 g
Calories	134.44 Kcal (563 kJ)
Calories from fat	74.22 Kcal
		% Daily Value*
Total Fat	8.25g	23%
Cholesterol	161.6mg	96%
Sodium	138.41mg	10%
Potassium	184.56mg	7%
Total Carbs	6.96g	4%
Sugars	0.52g	4%
Dietary Fiber	0.48g	3%
Protein	8.98g	32%
Vitamin C	21.9mg	65%
Iron	1.3mg	13%
Calcium	113.5mg	20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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