Cheesy Chili Hash Brown Bake Recipe

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Cheesy Chili Hash Brown Bake
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Ingredients:

Directions:

  1. Preheat oven to 425°. Brown ground beef in a large skillet over medium-high heat, stirring often, 7 to 10 minutes or until meat crumbles and is no longer pink. Stir in sloppy joe sauce and chili.
  2. Spoon chili mixture into 8 lightly greased 10-oz. ramekins. Top with frozen hash browns.
  3. Bake, covered, at 425° for 30 minutes; uncover and bake 10 more minutes or until browned and crisp. Sprinkle with cheese, and bake 5 more minutes or until cheese is melted.
  4. Note: We tested with Manwich Original Sloppy Joe Sauce and Hormel Chili with Beans. Chili mixture can be baked in a lightly greased 13- x 9-inch baking dish as directed.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1998.99 Kcal (8369 kJ)
Calories from fat 487.27 Kcal
% Daily Value*
Total Fat 54.14g 83%
Cholesterol 486.11mg 162%
Sodium 1898.8mg 79%
Potassium 2512.71mg 53%
Total Carbs 187.67g 63%
Sugars 4.75g 19%
Dietary Fiber 24.94g 100%
Protein 170.22g 340%
Vitamin C 0.6mg 1%
Iron 15mg 83%
Calcium 483.4mg 48%
Amount Per 100 g
Calories 114.88 Kcal (481 kJ)
Calories from fat 28 Kcal
% Daily Value*
Total Fat 3.11g 83%
Cholesterol 27.94mg 162%
Sodium 109.12mg 79%
Potassium 144.4mg 53%
Total Carbs 10.79g 63%
Sugars 0.27g 19%
Dietary Fiber 1.43g 100%
Protein 9.78g 340%
Iron 0.9mg 83%
Calcium 27.8mg 48%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.7
    Points
  • 48
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

Bad Points

  • High in Sodium

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