Cheesy Loaded Hash Browns Casserole Recipe

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Cheesy Loaded Hash Browns Casserole
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  1. Preheat oven to 350°. Lightly grease/spray a 13x9-inch baking pan.
  2. In a large skillet over med-high heat, melt butter; add onion, green pepper, and tomato and sauté for 5-7 minutes.
  3. Add flour to skillet and stir briskly until flour is absorbed.
  4. Add broth, milk, hashbrowns, ham, pepper, salt, and parsley to skillet. Cook for about 5 minutes, stirring often.
  5. Stir in the cheese; stir to combine well.
  6. Pour into prepared baking dish.
  7. Bake, uncovered for about 30 minutes or until sides bubbly and top is slightly browning.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 300.06 Kcal (1256 kJ)
Calories from fat 138.33 Kcal
% Daily Value*
Total Fat 15.37g 24%
Cholesterol 47.53mg 16%
Sodium 806.43mg 34%
Potassium 424.91mg 9%
Total Carbs 22.52g 8%
Sugars 2.95g 12%
Dietary Fiber 1.6g 6%
Protein 18.28g 37%
Vitamin C 20.7mg 35%
Vitamin A 0.6mg 21%
Iron 5.1mg 28%
Calcium 316.2mg 32%
Amount Per 100 g
Calories 125.54 Kcal (526 kJ)
Calories from fat 57.87 Kcal
% Daily Value*
Total Fat 6.43g 24%
Cholesterol 19.88mg 16%
Sodium 337.4mg 34%
Potassium 177.78mg 9%
Total Carbs 9.42g 8%
Sugars 1.23g 12%
Dietary Fiber 0.67g 6%
Protein 7.65g 37%
Vitamin C 8.7mg 35%
Vitamin A 0.3mg 21%
Iron 2.1mg 28%
Calcium 132.3mg 32%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7
  • 8

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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