Cheesecake Recipe

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  1. Preheat oven to 350 degrees F (175 degrees C.)
  2. In a large bowl, beat the cream cheese, white sugar and 1/2 cup confectioners sugar until smooth. Beat in 1 cup sour cream, milk and 1 teaspoon vanilla. Slowly beat in eggs, one at a time. Pour filling into crust.
  3. Bake in the preheated oven for 25 minutes, or until filling is set. Cool for 20 minutes. Preheat oven to 425 degrees F (220 degrees C.)
  4. In a small bowl, combine 1 cup sour cream, 1/4 cup confectioners' sugar and 1 teaspoon vanilla. Mix until smooth, then spread over cheesecake. Bake in preheated oven for 5 minutes. Allow to cool, then refrigerate for at least 1 hour.
  5. Arrange strawberries and blueberries on top of the cheesecake. Spoon strawberry glaze over berries. Refrigerate several hours before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 3317.7 Kcal (13891 kJ)
Calories from fat 1072.7 Kcal
% Daily Value*
Total Fat 119.19g 183%
Cholesterol 684.45mg 228%
Sodium 1515.96mg 63%
Potassium 1986.22mg 42%
Total Carbs 521.28g 174%
Sugars 370.39g 1482%
Dietary Fiber 11.18g 45%
Protein 52.01g 104%
Vitamin C 153.9mg 257%
Iron 8.1mg 45%
Calcium 926mg 93%
Amount Per 100 g
Calories 185.63 Kcal (777 kJ)
Calories from fat 60.02 Kcal
% Daily Value*
Total Fat 6.67g 183%
Cholesterol 38.3mg 228%
Sodium 84.82mg 63%
Potassium 111.13mg 42%
Total Carbs 29.17g 174%
Sugars 20.72g 1482%
Dietary Fiber 0.63g 45%
Protein 2.91g 104%
Vitamin C 8.6mg 257%
Iron 0.5mg 45%
Calcium 51.8mg 93%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 75.5
  • 91

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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