Directions:
- Put the cream cheese in a bowl and heat for 30 secs in a microwave.
- Stir in sour cream, sugar, and vanilla extract.
- Fold in the cool whip.(If you choose to have strawberries or any type of fruit or topping)Cut strawberries and line the bottom of the pie crust. Then add a thin layer of strawberry glaze over the top.
- Then put the cheesecake mixture in the pie crust. (If using strawberries, put remaining strawberries and glaze on top).
- Put in fridge until ready to serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 473.05 Kcal (1981 kJ) | ||
| Calories from fat | 327.71 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.41g | 56% | |
|---|---|---|---|
| Cholesterol | 96.95mg | 32% | |
| Sodium | 305.26mg | 13% | |
| Potassium | 205.73mg | 4% | |
| Total Carbs | 31.54g | 11% | |
| Sugars | 13.18g | 53% | |
| Dietary Fiber | 0.61g | 2% | |
| Protein | 6.08g | 12% | |
| Vitamin C | 0.8mg | 1% | |
| Iron | 0.9mg | 5% | |
| Calcium | 126.2mg | 13% | |
| Amount Per 100 g | |||
| Calories | 311.76 Kcal (1305 kJ) | ||
| Calories from fat | 215.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24g | 56% | |
|---|---|---|---|
| Cholesterol | 63.9mg | 32% | |
| Sodium | 201.18mg | 13% | |
| Potassium | 135.59mg | 4% | |
| Total Carbs | 20.79g | 11% | |
| Sugars | 8.69g | 53% | |
| Dietary Fiber | 0.4g | 2% | |
| Protein | 4.01g | 12% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.6mg | 5% | |
| Calcium | 83.1mg | 13% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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