Cheese-Crab Dip Recipe

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Cheese-Crab Dip
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Ingredients:

Directions:

  1. Combine all ingredients; cover tightly and refrigerate.
  2. Serve with assorted crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 453.51 Kcal (1899 kJ)
Calories from fat 404.46 Kcal
% Daily Value*
Total Fat 44.94g 69%
Cholesterol 29.31mg 10%
Sodium 414.99mg 17%
Potassium 13.42mg 0%
Total Carbs 1.61g 1%
Sugars 0.98g 4%
Dietary Fiber 0.03g 0%
Protein 10.72g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Calcium 71.5mg 7%
Amount Per 100 g
Calories 394.41 Kcal (1651 kJ)
Calories from fat 351.76 Kcal
% Daily Value*
Total Fat 39.08g 69%
Cholesterol 25.49mg 10%
Sodium 360.92mg 17%
Potassium 11.67mg 0%
Total Carbs 1.4g 1%
Sugars 0.86g 4%
Dietary Fiber 0.02g 0%
Protein 9.32g 21%
Vitamin C 0.3mg 1%
Vitamin A 0.2mg 7%
Calcium 62.2mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free

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