Special Crab Dip Recipe

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Special Crab Dip
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Ingredients
8
Count
Nutrition
136
Calories
Total time
33
Minutes
Comments Print recipe

Ingredients:

  • 16 oz crabmeat
  • 1/4 cup mayonnaise
  • 1/4 cup milk
  • 1/4 cup chopped onion
  • 1 tbsp horseradish
  • 1/2 tbsp salt

Directions:

  1. Preheat oven to 375
  2. Combine all ingredients, blend well.
  3. Spoon into oven proof dish.
  4. Sprinkle with paprika/old bay.
  5. Bake for 18 minute.
  6. Serve with bread or crackers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 136.43 Kcal (571 kJ)
Calories from fat 94.24 Kcal
% Daily Value*
Total Fat 10.47g 16%
Cholesterol 23.55mg 8%
Sodium 321.12mg 13%
Potassium 66.42mg 1%
Total Carbs 2.56g 1%
Sugars 0.92g 4%
Dietary Fiber 0.08g 0%
Protein 7.76g 16%
Vitamin C 0.6mg 1%
Calcium 42.7mg 4%
Amount Per 100 g
Calories 188.19 Kcal (788 kJ)
Calories from fat 129.99 Kcal
% Daily Value*
Total Fat 14.44g 16%
Cholesterol 32.48mg 8%
Sodium 442.95mg 13%
Potassium 91.62mg 1%
Total Carbs 3.53g 1%
Sugars 1.27g 4%
Dietary Fiber 0.11g 0%
Protein 10.7g 16%
Vitamin C 0.8mg 1%
Calcium 58.9mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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