Directions:
- Preheat oven to 400°F (205°C). Lightly grease 1 1/2
- Quart baking dish.
- Melt butter in large skillet. Add onion; cook until tender. Add hominy, chiles, 1/2 half cup cheese, sour cream and chili powder; stir well. Season to taste with salt and black ground pepper. Pour mixture into prepared baking dish.
- Bake for 20 minutes; sprinkle with remaining cheese. Bake 5 minutes or until cheese is melted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 147.81 Kcal (619 kJ) | ||
| Calories from fat | 105.39 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.71g | 18% | |
|---|---|---|---|
| Cholesterol | 36.13mg | 12% | |
| Sodium | 209.93mg | 9% | |
| Potassium | 96.66mg | 2% | |
| Total Carbs | 4.23g | 1% | |
| Sugars | 0.58g | 2% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 6.63g | 13% | |
| Vitamin C | 3.6mg | 6% | |
| Iron | 0.3mg | 2% | |
| Calcium | 196.7mg | 20% | |
| Amount Per 100 g | |||
| Calories | 207.53 Kcal (869 kJ) | ||
| Calories from fat | 147.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.44g | 18% | |
|---|---|---|---|
| Cholesterol | 50.72mg | 12% | |
| Sodium | 294.74mg | 9% | |
| Potassium | 135.71mg | 2% | |
| Total Carbs | 5.94g | 1% | |
| Sugars | 0.81g | 2% | |
| Dietary Fiber | 0.6g | 2% | |
| Protein | 9.31g | 13% | |
| Vitamin C | 5mg | 6% | |
| Iron | 0.5mg | 2% | |
| Calcium | 276.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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