Directions:
- Heat panini press to medium-low heat.
- Spread Dijon on 4 slices of bread. Top with slices of Cheddar, 2 pieces of bacon, apple slices and additional Cheddar. Place the remaining bread on top.
- Place on panini press and cook until cheese is slightly melted and bread is browned and crispy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 731.94 Kcal (3064 kJ) | ||
| Calories from fat | 489.83 Kcal | ||
| % Daily Value* | |||
| Total Fat | 54.43g | 84% | |
|---|---|---|---|
| Cholesterol | 189.64mg | 63% | |
| Sodium | 3920.34mg | 163% | |
| Potassium | 647.8mg | 14% | |
| Total Carbs | 6.05g | 2% | |
| Protein | 56g | 112% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 3.3mg | 18% | |
| Calcium | 207mg | 21% | |
| Amount Per 100 g | |||
| Calories | 331.65 Kcal (1389 kJ) | ||
| Calories from fat | 221.94 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.66g | 84% | |
|---|---|---|---|
| Cholesterol | 85.93mg | 63% | |
| Sodium | 1776.32mg | 163% | |
| Potassium | 293.52mg | 14% | |
| Total Carbs | 2.74g | 2% | |
| Protein | 25.38g | 112% | |
| Vitamin A | 0.3mg | 19% | |
| Iron | 1.5mg | 18% | |
| Calcium | 93.8mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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