Chai Banana Bread Recipe

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Chai Banana Bread
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Ingredients:

Directions:

  1. In a medium bowl, mix flour, baking powder and salt.
  2. In a separate bowl, mix sugar, mayonnaise and eggs until light and fluffy. Mix in mashed bananas, chai, vanilla and walnuts. Add flour mixture and stir until all ingredients are moistened.
  3. Pour mixture into a greased 9 x 5 inch loaf pan.
  4. Bake in a preheated 350 degree oven for 60 minutes. Cook on rack 10 minutes. Remove from pan.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 222.58 Kcal (932 kJ)
Calories from fat 91.55 Kcal
% Daily Value*
Total Fat 10.17g 16%
Cholesterol 21.66mg 7%
Sodium 502.55mg 21%
Potassium 257.34mg 5%
Total Carbs 29g 10%
Sugars 8.58g 34%
Dietary Fiber 3.04g 12%
Protein 4.88g 10%
Vitamin C 2.1mg 4%
Iron 1.5mg 8%
Calcium 98.6mg 10%
Amount Per 100 g
Calories 267.47 Kcal (1120 kJ)
Calories from fat 110.01 Kcal
% Daily Value*
Total Fat 12.22g 16%
Cholesterol 26.03mg 7%
Sodium 603.91mg 21%
Potassium 309.24mg 5%
Total Carbs 34.85g 10%
Sugars 10.31g 34%
Dietary Fiber 3.65g 12%
Protein 5.87g 10%
Vitamin C 2.6mg 4%
Iron 1.7mg 8%
Calcium 118.4mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.7
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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