Banana Chai Bread Recipe

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Banana Chai Bread
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  1. In a medium bowl mix together flour, baking powder, and salt.
  2. In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.
  3. Pour mixture into a greased 9x5 inch loaf pan.
  4. Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1848.44 Kcal (7739 kJ)
Calories from fat 453.85 Kcal
% Daily Value*
Total Fat 50.43g 78%
Cholesterol 454.96mg 152%
Sodium 1681.43mg 70%
Potassium 2637.77mg 56%
Total Carbs 307.64g 103%
Sugars 111.93g 448%
Dietary Fiber 11.93g 48%
Protein 41.96g 84%
Vitamin C 15.2mg 25%
Iron 5.1mg 29%
Calcium 856.1mg 86%
Amount Per 100 g
Calories 243.65 Kcal (1020 kJ)
Calories from fat 59.82 Kcal
% Daily Value*
Total Fat 6.65g 78%
Cholesterol 59.97mg 152%
Sodium 221.63mg 70%
Potassium 347.69mg 56%
Total Carbs 40.55g 103%
Sugars 14.75g 448%
Dietary Fiber 1.57g 48%
Protein 5.53g 84%
Vitamin C 2mg 25%
Iron 0.7mg 29%
Calcium 112.8mg 86%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 40.4
  • 49

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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