Blueberry Coffee Cake Recipe

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Blueberry Coffee Cake
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Ingredients:

  • 1 3/4 cups flour
  • 3/4 cup sugar
  • 1/4 cup shortening
  • 1 egg
  • 1 tsp vanilla
  • 3/4 cup milk
  • 1 1/2 cups blueberries
  • 2 tbsp sugar
  • 1/2 cup flour
  • 1/4 cup brown sugar
  • 1/4 cup butter

Directions:

  1. Combine flour, baking powder, salt and set aside.
  2. Cream the sugar and shortening.
  3. Add the egg and beat well.
  4. Add the vanilla.
  5. Add the flour mixture to the creamed mixture alternately with the milk.
  6. Add 2 tbsp sugar to the blueberries and add to the mix.
  7. Pour into a 9 square pan.
  8. Combine the topping and sprinkle over top.
  9. Bake at 350 for about 35 to 40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 648.21 Kcal (2714 kJ)
Calories from fat 256.23 Kcal
% Daily Value*
Total Fat 28.47g 44%
Cholesterol 48.23mg 16%
Sodium 1280.94mg 53%
Potassium 464.76mg 10%
Total Carbs 90.6g 30%
Sugars 31.53g 126%
Dietary Fiber 7g 28%
Protein 9.43g 19%
Vitamin C 3.7mg 6%
Vitamin A 0.1mg 3%
Iron 4mg 22%
Calcium 328mg 33%
Amount Per 100 g
Calories 306.17 Kcal (1282 kJ)
Calories from fat 121.03 Kcal
% Daily Value*
Total Fat 13.45g 44%
Cholesterol 22.78mg 16%
Sodium 605.03mg 53%
Potassium 219.52mg 10%
Total Carbs 42.79g 30%
Sugars 14.89g 126%
Dietary Fiber 3.31g 28%
Protein 4.46g 19%
Vitamin C 1.7mg 6%
Iron 1.9mg 22%
Calcium 154.9mg 33%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 14.5
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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