Casserole Green Rice Recipe

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Casserole Green Rice
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Combine all ingredients except egg whites.
  3. Gently fold in egg whites.
  4. Pour into a greased casserole and bake 25-30 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 463.75 Kcal (1942 kJ)
Calories from fat 317.76 Kcal
% Daily Value*
Total Fat 35.31g 54%
Cholesterol 213.93mg 71%
Sodium 282.53mg 12%
Potassium 265.91mg 6%
Total Carbs 20.33g 7%
Sugars 1.42g 6%
Dietary Fiber 2.19g 9%
Protein 18.17g 36%
Vitamin C 20.3mg 34%
Vitamin A 0.9mg 29%
Iron 2.4mg 13%
Calcium 251.9mg 25%
Amount Per 100 g
Calories 187.54 Kcal (785 kJ)
Calories from fat 128.5 Kcal
% Daily Value*
Total Fat 14.28g 54%
Cholesterol 86.52mg 71%
Sodium 114.26mg 12%
Potassium 107.54mg 6%
Total Carbs 8.22g 7%
Sugars 0.57g 6%
Dietary Fiber 0.89g 9%
Protein 7.35g 36%
Vitamin C 8.2mg 34%
Vitamin A 0.4mg 29%
Iron 1mg 13%
Calcium 101.9mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.8
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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