Cashew Crusted Chicken With Apricot & Orzo Stuffing Recipe

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Cashew Crusted Chicken With Apricot & Orzo Stuffing
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Ingredients:

Directions:

  1. Combine all Cashew Crust ingredients in a small bowl and mix well.
  2. Rinse chicken breasts and pat dry.
  3. Place chicken breast between two sheets of waxed paper.
  4. Working from center, gently pound chicken with rolling pin or flat side of meat mallet until about 1/4 inch thick.
  5. Wisk egg white in a small bowl and pour onto a small plate.
  6. Lightly flour one side of the chicken breast (chicken should be covered in a fine dust layer of flour).
  7. Dredge floured side of breast in egg white and then in Cashew Crust mixture.
  8. Set coated breasts (crust side up) on waxed paper and let set.
  9. Meanwhile, mix all the stuffing ingredients in a medium bowl.
  10. Carefully turn chicken breasts over and spread stuffing evenly over breast and roll breast up (like a sleeping bag).
  11. Place in buttered baking dish and replace any crust that was wiped away.
  12. Cook at 350 degrees for 45-50 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 457.07 Kcal (1914 kJ)
Calories from fat 237.6 Kcal
% Daily Value*
Total Fat 26.4g 41%
Cholesterol 12.7mg 4%
Sodium 574.42mg 24%
Potassium 769.65mg 16%
Total Carbs 44.37g 15%
Sugars 16.31g 65%
Dietary Fiber 5.58g 22%
Protein 17.14g 34%
Vitamin C 4.3mg 7%
Vitamin A 0.4mg 13%
Iron 4.8mg 27%
Calcium 165.9mg 17%
Amount Per 100 g
Calories 209.41 Kcal (877 kJ)
Calories from fat 108.85 Kcal
% Daily Value*
Total Fat 12.09g 41%
Cholesterol 5.82mg 4%
Sodium 263.17mg 24%
Potassium 352.61mg 16%
Total Carbs 20.33g 15%
Sugars 7.47g 65%
Dietary Fiber 2.55g 22%
Protein 7.85g 34%
Vitamin C 2mg 7%
Vitamin A 0.2mg 13%
Iron 2.2mg 27%
Calcium 76mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10.5
    Points
  • 13
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

Bad Points

  • High in Sodium

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