Directions:
- Combine all ingredients and mix well to evenly distribute.
- Cover and marinate a few hours or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 259.22 Kcal (1085 kJ) | ||
| Calories from fat | 0.1 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 512.47mg | 21% | |
| Potassium | 885.77mg | 19% | |
| Total Carbs | 62.31g | 21% | |
| Sugars | 45.46g | 182% | |
| Dietary Fiber | 8.29g | 33% | |
| Protein | 3.24g | 6% | |
| Vitamin C | 33.1mg | 55% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 0.5mg | 3% | |
| Calcium | 85.5mg | 9% | |
| Amount Per 100 g | |||
| Calories | 69.18 Kcal (290 kJ) | ||
| Calories from fat | 0.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 136.77mg | 21% | |
| Potassium | 236.4mg | 19% | |
| Total Carbs | 16.63g | 21% | |
| Sugars | 12.13g | 182% | |
| Dietary Fiber | 2.21g | 33% | |
| Protein | 0.87g | 6% | |
| Vitamin C | 8.8mg | 55% | |
| Vitamin A | 0.6mg | 76% | |
| Iron | 0.1mg | 3% | |
| Calcium | 22.8mg | 9% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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