Sweet Carrot Salad Recipe

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Sweet Carrot Salad
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Ingredients
6
Count
Nutrition
100
Calories
Total time
40
Minutes
Comments Print recipe

Ingredients:

  • 1/2 cup raisins
  • 1 tbsp honey
  • 2 tbsp mayonnaise , or to taste
  • 1 dash lemon juice

Directions:

  1. In a large bowl, mix together the carrots, pineapple and raisins. Stir in the honey, mayonnaise and lemon juice until evenly coated. Refrigerate for at least 30 minutes before serving to let the flavors meld.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 99.84 Kcal (418 kJ)
Calories from fat 24.22 Kcal
% Daily Value*
Total Fat 2.69g 4%
Cholesterol 1.45mg 0%
Sodium 64.26mg 3%
Potassium 298.79mg 6%
Total Carbs 19.8g 7%
Sugars 8.47g 34%
Dietary Fiber 2.67g 11%
Protein 1.15g 2%
Vitamin C 6.1mg 10%
Vitamin A 0.6mg 19%
Iron 0.3mg 2%
Calcium 25.9mg 3%
Amount Per 100 g
Calories 102.42 Kcal (429 kJ)
Calories from fat 24.84 Kcal
% Daily Value*
Total Fat 2.76g 4%
Cholesterol 1.49mg 0%
Sodium 65.92mg 3%
Potassium 306.51mg 6%
Total Carbs 20.31g 7%
Sugars 8.69g 34%
Dietary Fiber 2.74g 11%
Protein 1.18g 2%
Vitamin C 6.3mg 10%
Vitamin A 0.6mg 19%
Iron 0.3mg 2%
Calcium 26.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free,
  • good source of fiber

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