Carrot and Tuna Bites Recipe

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Carrot and Tuna Bites
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Ingredients:

Directions:

  1. Arrange slices of carrot on a plate or serving tray. In a small bowl, mix together the tuna, green onions and mayonnaise. Spoon some onto each slice of carrot and serve immediately.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 13.12 Kcal (55 kJ)
Calories from fat 7.98 Kcal
% Daily Value*
Total Fat 0.89g 1%
Cholesterol 1.33mg 0%
Sodium 17.73mg 1%
Potassium 28.43mg 1%
Total Carbs 0.79g 0%
Sugars 0.47g 2%
Dietary Fiber 0.24g 1%
Protein 0.55g 1%
Vitamin C 0.8mg 1%
Vitamin A 0.1mg 2%
Iron 0.1mg 0%
Calcium 4mg 0%
Amount Per 100 g
Calories 104.87 Kcal (439 kJ)
Calories from fat 63.74 Kcal
% Daily Value*
Total Fat 7.08g 1%
Cholesterol 10.66mg 0%
Sodium 141.68mg 1%
Potassium 227.2mg 1%
Total Carbs 6.33g 0%
Sugars 3.78g 2%
Dietary Fiber 1.92g 1%
Protein 4.4g 1%
Vitamin C 6mg 1%
Vitamin A 0.5mg 2%
Iron 0.6mg 0%
Calcium 32.2mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 0
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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