Caramelised Apple Tart With Honey Recipe

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Caramelised Apple Tart With Honey
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Ingredients:

Directions:

  1. Preheat oven to 220 degrees celcius.
  2. Cut 2 x 12cm rounds from each sheet.
  3. Place on greased baking tray.
  4. Arrange apple slices on top.
  5. Brush with butter.
  6. Sprinkle with sugar.
  7. Bake in oven for 15 minutes.
  8. Drizzle tarts with honey and place under grill until honey caramelises.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 149.42 Kcal (626 kJ)
Calories from fat 53.58 Kcal
% Daily Value*
Total Fat 5.95g 9%
Sodium 40.22mg 2%
Potassium 139.38mg 3%
Total Carbs 24.04g 8%
Sugars 12.29g 49%
Dietary Fiber 2.74g 11%
Protein 1.1g 2%
Vitamin C 6.1mg 10%
Iron 0.5mg 3%
Calcium 8.8mg 1%
Amount Per 100 g
Calories 109.06 Kcal (457 kJ)
Calories from fat 39.11 Kcal
% Daily Value*
Total Fat 4.35g 9%
Sodium 29.36mg 2%
Potassium 101.74mg 3%
Total Carbs 17.55g 8%
Sugars 8.97g 49%
Dietary Fiber 2g 11%
Protein 0.8g 2%
Vitamin C 4.4mg 10%
Iron 0.3mg 3%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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