Apple Tart Recipe

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Apple Tart
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Ingredients:

Directions:

  1. Place the puff pastry on a cookie sheet.
  2. Top with the sliced apples.
  3. Dot on the butter.
  4. Sprinkle on the sugar and bake at 350 for 30 minutes.
  5. Serve warm with ice cream or whipped cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 268.64 Kcal (1125 kJ)
Calories from fat 91.94 Kcal
% Daily Value*
Total Fat 10.22g 16%
Cholesterol 15.27mg 5%
Sodium 32.16mg 1%
Potassium 203.91mg 4%
Total Carbs 45.77g 15%
Sugars 33.02g 132%
Dietary Fiber 3.88g 16%
Protein 0.89g 2%
Vitamin C 9.1mg 15%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 13.9mg 1%
Amount Per 100 g
Calories 124.46 Kcal (521 kJ)
Calories from fat 42.6 Kcal
% Daily Value*
Total Fat 4.73g 16%
Cholesterol 7.07mg 5%
Sodium 14.9mg 1%
Potassium 94.47mg 4%
Total Carbs 21.2g 15%
Sugars 15.3g 132%
Dietary Fiber 1.8g 16%
Protein 0.41g 2%
Vitamin C 4.2mg 15%
Iron 0.2mg 2%
Calcium 6.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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