Caramel Chocolate Bars Recipe

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Caramel Chocolate Bars
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Ingredients:

  • 1 1/2 cups brown sugar , firmly packed
  • 1 (16 oz) bag chocolate chips
  • 1 1/4 cups margarine
  • 2 cups flour , plus
  • 3 tbsp flour
  • 1 tsp salt

Directions:

  1. Preheat oven to 350°.
  2. Cream brown sugar and margarine.
  3. Add dry ingredients reserving 3 Tbsp of flour and stir in the oatmeal.
  4. Press 1/2 of the mixture in the bottom of a greased 9 x 13 pan and bake for 10 minutes.
  5. Sprinkle chocolate chips over crust.
  6. Mix caramel topping with the reserved flour.
  7. Drizzle this over the chips.
  8. Sprinkle the top with the remaining crumb mixture.
  9. Bake for an additional 15 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1836.46 Kcal (7689 kJ)
Calories from fat 806.92 Kcal
% Daily Value*
Total Fat 89.66g 138%
Cholesterol 0.44mg 0%
Sodium 3335.24mg 139%
Potassium 571.38mg 12%
Total Carbs 239.48g 80%
Sugars 102.8g 411%
Dietary Fiber 14.23g 57%
Protein 21.94g 44%
Vitamin C 0.4mg 1%
Vitamin A 0.7mg 24%
Iron 10.1mg 56%
Calcium 505.9mg 51%
Amount Per 100 g
Calories 403.41 Kcal (1689 kJ)
Calories from fat 177.25 Kcal
% Daily Value*
Total Fat 19.69g 138%
Cholesterol 0.1mg 0%
Sodium 732.64mg 139%
Potassium 125.51mg 12%
Total Carbs 52.61g 80%
Sugars 22.58g 411%
Dietary Fiber 3.13g 57%
Protein 4.82g 44%
Vitamin C 0.1mg 1%
Vitamin A 0.2mg 24%
Iron 2.2mg 56%
Calcium 111.1mg 51%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 43.4
    Points
  • 50
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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