Candy Apple Cheese Pie Recipe

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Candy Apple Cheese Pie
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Ingredients:

Directions:

  1. In large mixer bowl, beat cheese until fluffy.
  2. Gradually beat in sweetened condensed milk until smooth.
  3. Stir in lemon juice and vanilla.
  4. Pour into prepared pastry shell.
  5. Arrange apple slices over filling. In small saucepan, over LOW heat, dissolve cinnamon candies in 1/4 cup water.
  6. Stir together remaining 2 tbs. water and cornstarch; add to cinnamon mixture.
  7. Cook and stir until mixture thickens and boils.
  8. Remove from heat; cool slightly.
  9. Drizzle over apples.
  10. Chill 3 hours or until set. Refrigerate leftovers.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1847.89 Kcal (7737 kJ)
Calories from fat 1054.19 Kcal
% Daily Value*
Total Fat 117.13g 180%
Cholesterol 31.19mg 10%
Sodium 790.79mg 33%
Potassium 260.42mg 6%
Total Carbs 140.74g 47%
Sugars 14.31g 57%
Dietary Fiber 6.94g 28%
Protein 20.99g 42%
Iron 8.3mg 46%
Calcium 59.4mg 6%
Amount Per 100 g
Calories 457.07 Kcal (1914 kJ)
Calories from fat 260.75 Kcal
% Daily Value*
Total Fat 28.97g 180%
Cholesterol 7.71mg 10%
Sodium 195.6mg 33%
Potassium 64.41mg 6%
Total Carbs 34.81g 47%
Sugars 3.54g 57%
Dietary Fiber 1.72g 28%
Protein 5.19g 42%
Iron 2mg 46%
Calcium 14.7mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 45.9
    Points
  • 47
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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