Frozen Peppermint Pie Recipe

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Frozen Peppermint Pie
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Ingredients:

Directions:

  1. Beat cream cheese until fluffy.
  2. Gradually beat in milk.
  3. Stir in creme de menthe.
  4. Fold in whipped topping.
  5. Pour into crust.
  6. Freeze for 4 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 393.32 Kcal (1647 kJ)
Calories from fat 194.59 Kcal
% Daily Value*
Total Fat 21.62g 33%
Cholesterol 48.05mg 16%
Sodium 271.21mg 11%
Potassium 237.49mg 5%
Total Carbs 40.76g 14%
Sugars 30.29g 121%
Dietary Fiber 0.73g 3%
Protein 7.13g 14%
Vitamin C 1.5mg 2%
Iron 0.7mg 4%
Calcium 170.9mg 17%
Amount Per 100 g
Calories 362.46 Kcal (1518 kJ)
Calories from fat 179.33 Kcal
% Daily Value*
Total Fat 19.93g 33%
Cholesterol 44.28mg 16%
Sodium 249.94mg 11%
Potassium 218.86mg 5%
Total Carbs 37.56g 14%
Sugars 27.91g 121%
Dietary Fiber 0.67g 3%
Protein 6.57g 14%
Vitamin C 1.4mg 2%
Iron 0.7mg 4%
Calcium 157.5mg 17%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.5
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free

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