California Pizza Kitchen Romaine-Watercress Salad W/ Balsamic-B Recipe

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California Pizza Kitchen Romaine-Watercress Salad W/ Balsamic-B
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Ingredients:

Directions:

  1. In a blender, process basil, gorgonzola and vinegar. Then, on a slower speed, blend in oil briefly. Set aside in refrigerator to chill.
  2. Later, in a large mixing bowl, combine the greens.
  3. Add dressing and toss to coat all leaves.
  4. Transfer the dressed greens to several chilled serving plates. Top each with equal amounts of crumbled Gorgonzola cheese and walnuts.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1105.44 Kcal (4628 kJ)
Calories from fat 931.61 Kcal
% Daily Value*
Total Fat 103.51g 159%
Cholesterol 63.78mg 21%
Sodium 1205.95mg 50%
Potassium 963.03mg 20%
Total Carbs 16.76g 6%
Sugars 6.64g 27%
Dietary Fiber 7.53g 30%
Protein 34.47g 69%
Vitamin C 8mg 13%
Vitamin A 0.9mg 28%
Iron 3.7mg 21%
Calcium 549.5mg 55%
Amount Per 100 g
Calories 297.46 Kcal (1245 kJ)
Calories from fat 250.68 Kcal
% Daily Value*
Total Fat 27.85g 159%
Cholesterol 17.16mg 21%
Sodium 324.5mg 50%
Potassium 259.14mg 20%
Total Carbs 4.51g 6%
Sugars 1.79g 27%
Dietary Fiber 2.03g 30%
Protein 9.27g 69%
Vitamin C 2.1mg 13%
Vitamin A 0.2mg 28%
Iron 1mg 21%
Calcium 147.9mg 55%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 29.9
    Points
  • 31
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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