California Pizza Kitchen Chopped Salad Recipe

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California Pizza Kitchen Chopped Salad
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Ingredients:

Directions:

  1. For salad, toss together the ingredients in a large bowl and chill in your refrigerator.
  2. For dressing, whisk together ingredients in a small bowl and chill for an hour.
  3. Just before serving, toss dressing with salad and serve on small individual plates.
  4. Can serve 4 for a main dish or 8 for small side salads.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 645.89 Kcal (2704 kJ)
Calories from fat 400.13 Kcal
% Daily Value*
Total Fat 44.46g 68%
Cholesterol 64.14mg 21%
Sodium 1462.19mg 61%
Potassium 1081.73mg 23%
Total Carbs 26g 9%
Sugars 7.83g 31%
Dietary Fiber 7.32g 29%
Protein 36.93g 74%
Vitamin C 14.9mg 25%
Iron 2.4mg 14%
Calcium 500.6mg 50%
Amount Per 100 g
Calories 173.37 Kcal (726 kJ)
Calories from fat 107.4 Kcal
% Daily Value*
Total Fat 11.93g 68%
Cholesterol 17.22mg 21%
Sodium 392.48mg 61%
Potassium 290.36mg 23%
Total Carbs 6.98g 9%
Sugars 2.1g 31%
Dietary Fiber 1.96g 29%
Protein 9.91g 74%
Vitamin C 4mg 25%
Iron 0.7mg 14%
Calcium 134.4mg 50%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.8
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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