Cajun Crawfish/Crab Cakes With Spicy Red Pepper Sauce Recipe

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Cajun Crawfish/Crab Cakes With Spicy Red Pepper Sauce
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Ingredients:

Directions:

  1. Red Pepper Sauce: Puree roasted red peppers in a blender, then add mayonnaise and spices.
  2. Set aside and refrigerate.
  3. Crawfish Cakes: Heat 1 teaspoons olive oil in sauté pan, sauté onion and celery until soft.
  4. Place in a large mixing bowl.
  5. Mix remaining ingredients except bread crumbs.
  6. Place half of seafood mixture in a blender or processor and puree and return to mixing bowl and stir together.
  7. Place bread crumbs evenly on a cookie sheet.
  8. Form about 8 patties and coat them with bread crumbs.
  9. Heat remaining 2 teaspoons of olive oil in a pan and cook patties in batches.
  10. Cook for about 2-3 minutes each side until brown and crisp on outside.
  11. Serve with red pepper sauce.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 193.1 Kcal (808 kJ)
Calories from fat 51.08 Kcal
% Daily Value*
Total Fat 5.68g 9%
Cholesterol 143.62mg 48%
Sodium 508.53mg 21%
Potassium 178.24mg 4%
Total Carbs 17.22g 6%
Sugars 3.59g 14%
Dietary Fiber 2.75g 11%
Protein 17.24g 34%
Vitamin C 32.8mg 55%
Iron 10.7mg 59%
Calcium 52.8mg 5%
Amount Per 100 g
Calories 122.84 Kcal (514 kJ)
Calories from fat 32.49 Kcal
% Daily Value*
Total Fat 3.61g 9%
Cholesterol 91.36mg 48%
Sodium 323.49mg 21%
Potassium 113.38mg 4%
Total Carbs 10.96g 6%
Sugars 2.29g 14%
Dietary Fiber 1.75g 11%
Protein 10.97g 34%
Vitamin C 20.9mg 55%
Iron 6.8mg 59%
Calcium 33.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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