Bush's Black Bean Salad Recipe

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Bush's Black Bean Salad
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Ingredients:

Directions:

  1. In a small bowl, combine peppers, onion, corn, garlic, and cilantro.
  2. Add olive oil, vinegar, lime juice and salt and pepper to taste.
  3. Add black beans and toss well.
  4. Serve with tortilla chips.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 90.67 Kcal (380 kJ)
Calories from fat 63.3 Kcal
% Daily Value*
Total Fat 7.03g 11%
Sodium 23.33mg 1%
Potassium 92.18mg 2%
Total Carbs 4.98g 2%
Sugars 3.24g 13%
Dietary Fiber 1.22g 5%
Protein 0.51g 1%
Vitamin C 46.4mg 77%
Vitamin A 1.1mg 37%
Iron 19mg 105%
Calcium 9.3mg 1%
Amount Per 100 g
Calories 92.47 Kcal (387 kJ)
Calories from fat 64.55 Kcal
% Daily Value*
Total Fat 7.17g 11%
Sodium 23.79mg 1%
Potassium 94.01mg 2%
Total Carbs 5.07g 2%
Sugars 3.3g 13%
Dietary Fiber 1.24g 5%
Protein 0.52g 1%
Vitamin C 47.3mg 77%
Vitamin A 1.1mg 37%
Iron 19.3mg 105%
Calcium 9.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.2
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • cholesterol free

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