Buffalo Chik & Taters #5FIX Recipe

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Buffalo Chik & Taters #5FIX
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Ingredients
5
Count
Nutrition
634
Calories
Total time
55
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 400°F.
  2. Spray a 9x9 or 8x8 inch baking dish with cooking spray.
  3. In a small bowl combine chicken chunks & buffalo sauce, set aside.
  4. In large bowl combine potatoes, dressing, and 1-1/2 cups cheese.
  5. Spread half of potato mix in baking dish, spread chicken chunks over potatoes, cover with remaining potato mix.
  6. Top with remaining 1/2 cup of cheese.
  7. Cover with foil.
  8. Bake in 400F oven, 25 minutes.
  9. Remove foil bake another 20-25 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 633.73 Kcal (2653 kJ)
Calories from fat 473.62 Kcal
% Daily Value*
Total Fat 52.62g 81%
Cholesterol 128.76mg 43%
Sodium 1645.36mg 69%
Potassium 409.25mg 9%
Total Carbs 8.86g 3%
Sugars 4.29g 17%
Dietary Fiber 0.61g 2%
Protein 33.13g 66%
Vitamin C 2.1mg 3%
Iron 0.6mg 3%
Calcium 533.7mg 53%
Amount Per 100 g
Calories 280.74 Kcal (1175 kJ)
Calories from fat 209.81 Kcal
% Daily Value*
Total Fat 23.31g 81%
Cholesterol 57.04mg 43%
Sodium 728.9mg 69%
Potassium 181.3mg 9%
Total Carbs 3.93g 3%
Sugars 1.9g 17%
Dietary Fiber 0.27g 2%
Protein 14.68g 66%
Vitamin C 0.9mg 3%
Iron 0.3mg 3%
Calcium 236.4mg 53%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 16.9
    Points
  • 17
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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