Ranch Gratin Potatoes Recipe

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Ranch Gratin Potatoes
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Ingredients:

Directions:

  1. In a large bowl, toss the potatoes with ranch dressing, milk and cheese.
  2. Place in a greased 9 x 12-inch baking dish.
  3. Bake at 350 degrees for 1 hour and 15 minutes, stirring once or twice.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 362.71 Kcal (1519 kJ)
Calories from fat 231.99 Kcal
% Daily Value*
Total Fat 25.78g 40%
Cholesterol 40.27mg 13%
Sodium 541.78mg 23%
Potassium 417.26mg 9%
Total Carbs 24.32g 8%
Sugars 2.41g 10%
Dietary Fiber 1.43g 6%
Protein 10.57g 21%
Vitamin C 10mg 17%
Iron 1.7mg 10%
Calcium 262.4mg 26%
Amount Per 100 g
Calories 179.27 Kcal (751 kJ)
Calories from fat 114.66 Kcal
% Daily Value*
Total Fat 12.74g 40%
Cholesterol 19.9mg 13%
Sodium 267.78mg 23%
Potassium 206.23mg 9%
Total Carbs 12.02g 8%
Sugars 1.19g 10%
Dietary Fiber 0.71g 6%
Protein 5.23g 21%
Vitamin C 4.9mg 17%
Iron 0.8mg 10%
Calcium 129.7mg 26%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

Bad Points

  • High in Sodium

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