Tater Tot Tacos Recipe

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Tater Tot Tacos
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Ingredients:

Directions:

  1. Bake tater tots according to package directions.
  2. While tater tots are baking, cook beef in a large skillet over medium heat until no longer pink. Drain.
  3. Stir in taco seasoning.
  4. Divide tater tots between serving plates or bowls.
  5. Top with taco mixture, taco sauce, cheese, olives, lettuce, sour cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1342.76 Kcal (5622 kJ)
Calories from fat 928.42 Kcal
% Daily Value*
Total Fat 103.16g 159%
Cholesterol 110.02mg 37%
Sodium 1531.91mg 64%
Potassium 526.69mg 11%
Total Carbs 70.87g 24%
Sugars 1.02g 4%
Dietary Fiber 1.98g 8%
Protein 38.34g 77%
Vitamin C 15.5mg 26%
Iron 128.9mg 716%
Calcium 296mg 30%
Amount Per 100 g
Calories 287.31 Kcal (1203 kJ)
Calories from fat 198.65 Kcal
% Daily Value*
Total Fat 22.07g 159%
Cholesterol 23.54mg 37%
Sodium 327.78mg 64%
Potassium 112.69mg 11%
Total Carbs 15.16g 24%
Sugars 0.22g 4%
Dietary Fiber 0.42g 8%
Protein 8.2g 77%
Vitamin C 3.3mg 26%
Iron 27.6mg 716%
Calcium 63.3mg 30%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 35.1
    Points
  • 38
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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