Broiled Salmon with Curried Honey Glaze Recipe

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Broiled Salmon with Curried Honey Glaze
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Ingredients:

Directions:

  1. Preheat broiler.
  2. Combine first 4 ingredients in a small bowl; stir until smooth. Place fillets on a broiler pan coated with cooking spray. Brush honey mixture over fillets. Broil 10 minutes or until fish flakes easily when tested with a fork.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.64 Kcal (497 kJ)
Calories from fat 11.46 Kcal
% Daily Value*
Total Fat 1.27g 2%
Cholesterol 13.03mg 4%
Sodium 313.3mg 13%
Potassium 130.21mg 3%
Total Carbs 19.95g 7%
Sugars 19.4g 78%
Dietary Fiber 0.33g 1%
Protein 6.08g 12%
Vitamin C 0.3mg 1%
Iron 0.3mg 2%
Calcium 8.2mg 1%
Amount Per 100 g
Calories 210.84 Kcal (883 kJ)
Calories from fat 20.37 Kcal
% Daily Value*
Total Fat 2.26g 2%
Cholesterol 23.16mg 4%
Sodium 556.78mg 13%
Potassium 231.39mg 3%
Total Carbs 35.46g 7%
Sugars 34.48g 78%
Dietary Fiber 0.59g 1%
Protein 10.8g 12%
Vitamin C 0.6mg 1%
Iron 0.5mg 2%
Calcium 14.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.4
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

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