Honey Mustard Salmon Recipe

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Honey Mustard Salmon
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Ingredients:

Directions:

  1. In a medium bowl, combine mayonnaise, mustard, green onions, honey, vinegar, pepper, and salt. Reserve 1/3 of the mayonnaise mixture.
  2. Grill or broil salmon, brushing with remaining mayonnaise mixture, turning once, until salmon flakes easily with a fork.
  3. Serve salmon with the reserved mayonnaise mixture and garnish, if desired with additional chopped onions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 63.84 Kcal (267 kJ)
Calories from fat 55.79 Kcal
% Daily Value*
Total Fat 6.2g 10%
Cholesterol 8.21mg 3%
Sodium 75.86mg 3%
Potassium 28.99mg 1%
Total Carbs 1.17g 0%
Sugars 1.15g 5%
Dietary Fiber 0.03g 0%
Protein 1.5g 3%
Vitamin C 0.2mg 0%
Calcium 1.4mg 0%
Amount Per 100 g
Calories 328.18 Kcal (1374 kJ)
Calories from fat 286.78 Kcal
% Daily Value*
Total Fat 31.86g 10%
Cholesterol 42.22mg 3%
Sodium 389.98mg 3%
Potassium 149.05mg 1%
Total Carbs 6g 0%
Sugars 5.92g 5%
Dietary Fiber 0.15g 0%
Protein 7.72g 3%
Vitamin C 1.1mg 0%
Iron 0.1mg 0%
Calcium 7mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.8
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free

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