Broiled Garlic, Basil and Parmesan Tomatoes Recipe

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Broiled Garlic, Basil and Parmesan Tomatoes
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. Slice tomatoes crosswise into 1/2 slices and place in a single layer on a baking sheet.
  3. In a small bowl combine mayo, 1/4 cup of the Parmesan cheese, basil, mustard, and garlic.
  4. Spread about 1 teaspoons mixture over each tomato slice. sprinkle with remaining Parmesan cheese and bake in oven for about 8 minutes or until hot.
  5. Set oven to broil.
  6. Broil tomatoes about 6 inches from heat for 2 - 4 minutes or until cheese is golden brown and bubbling.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 69.13 Kcal (289 kJ)
Calories from fat 45.32 Kcal
% Daily Value*
Total Fat 5.04g 8%
Cholesterol 7.77mg 3%
Sodium 180.23mg 8%
Potassium 120.42mg 3%
Total Carbs 2.3g 1%
Sugars 1.54g 6%
Dietary Fiber 0.49g 2%
Protein 3.89g 8%
Vitamin C 6.6mg 11%
Iron 0.1mg 1%
Calcium 116.5mg 12%
Amount Per 100 g
Calories 116.04 Kcal (486 kJ)
Calories from fat 76.08 Kcal
% Daily Value*
Total Fat 8.45g 8%
Cholesterol 13.04mg 3%
Sodium 302.52mg 8%
Potassium 202.13mg 3%
Total Carbs 3.86g 1%
Sugars 2.58g 6%
Dietary Fiber 0.82g 2%
Protein 6.53g 8%
Vitamin C 11mg 11%
Iron 0.2mg 1%
Calcium 195.5mg 12%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol

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