Broccoli Formaggio Recipe

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Broccoli Formaggio
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Ingredients:

Directions:

  1. 1. Bring a pot of water to boil.
  2. 2. Boil broccoli on stove for 7 to 8 minutes.
  3. 3. Drain broccoli & cool.
  4. 4. Place butter in baking dish, then add the broccoli.
  5. 5. Drizzle olive oil.
  6. 6. Combine garlic, bread crumbs, parmesan cheese in a mixing bowl. Mixx well add salt & pepper to taste.
  7. 7. Put the mixture on top of broccoli.
  8. 8. Drizzle melted butter over the top.
  9. 9. Bake at 350 for 15 minutes.
  10. 10. Enjoy :)
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.01 Kcal (427 kJ)
Calories from fat 38.57 Kcal
% Daily Value*
Total Fat 4.29g 7%
Cholesterol 8.87mg 3%
Sodium 152.76mg 6%
Potassium 342.77mg 7%
Total Carbs 10.99g 4%
Sugars 2.39g 10%
Dietary Fiber 3.38g 14%
Protein 6.48g 13%
Vitamin C 90.5mg 151%
Iron 1.3mg 7%
Calcium 140.5mg 14%
Amount Per 100 g
Calories 86.15 Kcal (361 kJ)
Calories from fat 32.57 Kcal
% Daily Value*
Total Fat 3.62g 7%
Cholesterol 7.49mg 3%
Sodium 129.01mg 6%
Potassium 289.48mg 7%
Total Carbs 9.28g 4%
Sugars 2.02g 10%
Dietary Fiber 2.85g 14%
Protein 5.47g 13%
Vitamin C 76.4mg 151%
Iron 1.1mg 7%
Calcium 118.6mg 14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol,
  • good source of fiber

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