Broccoli Cornbread Recipe

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Broccoli Cornbread
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Ingredients:

Directions:

  1. Mix butter, cottage cheese, eggs, and cornbread mix in a large bowl
  2. Stir in broccoli and onion
  3. Pour into a greased 9x13 casserole
  4. Bake at 350 degrees for 60 minutes
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 256.1 Kcal (1072 kJ)
Calories from fat 155.85 Kcal
% Daily Value*
Total Fat 17.32g 27%
Cholesterol 107.16mg 36%
Sodium 335.81mg 14%
Potassium 85.94mg 2%
Total Carbs 16.49g 5%
Sugars 5.16g 21%
Dietary Fiber 0.78g 3%
Protein 7.59g 15%
Vitamin C 2.7mg 5%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 88.2mg 9%
Amount Per 100 g
Calories 258.51 Kcal (1082 kJ)
Calories from fat 157.32 Kcal
% Daily Value*
Total Fat 17.48g 27%
Cholesterol 108.17mg 36%
Sodium 338.96mg 14%
Potassium 86.75mg 2%
Total Carbs 16.65g 5%
Sugars 5.21g 21%
Dietary Fiber 0.79g 3%
Protein 7.67g 15%
Vitamin C 2.8mg 5%
Vitamin A 0.1mg 5%
Iron 0.9mg 5%
Calcium 89mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.4
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free

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