Sweet Onion Broccoli Cornbread Recipe

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Sweet Onion Broccoli Cornbread
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  1. Preheat oven to 425 degrees F (220 degrees C). Grease a 9x9-inch metal baking pan.
  2. In a bowl, mix together the sweet onion, broccoli, cottage cheese, eggs, corn bread mix, and margarine. Scoop the mixture into the prepared baking pan.
  3. Bake in the preheated oven until the top is browned and the casserole has risen, about 45 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 173.34 Kcal (726 kJ)
Calories from fat 130.95 Kcal
% Daily Value*
Total Fat 14.55g 22%
Cholesterol 85.19mg 28%
Sodium 398.1mg 17%
Potassium 115.58mg 2%
Total Carbs 5.86g 2%
Sugars 3.16g 13%
Dietary Fiber 0.66g 3%
Protein 5.65g 11%
Vitamin C 4.5mg 7%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 40.2mg 4%
Amount Per 100 g
Calories 164.95 Kcal (691 kJ)
Calories from fat 124.61 Kcal
% Daily Value*
Total Fat 13.85g 22%
Cholesterol 81.06mg 28%
Sodium 378.83mg 17%
Potassium 109.99mg 2%
Total Carbs 5.57g 2%
Sugars 3g 13%
Dietary Fiber 0.63g 3%
Protein 5.38g 11%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 5%
Iron 0.5mg 3%
Calcium 38.3mg 4%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.5
  • 5

Good Points

  • saturated fat free

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