Broccoli Cheese Rice Casserole (Vegetarian) Recipe

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Broccoli Cheese Rice Casserole (Vegetarian)
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a skillet melt the butter.
  3. Sauté onion and garlic, until onions are tender. Set aside to cool.
  4. Steam the frozen broccoli until thawed, then drain well. Let cool.
  5. Cook wild rice according to directions. (Use any type of rice desired; wild rice is exceptionally good in this recipe).
  6. It is important to allow the warm ingredients to cool before mixing everything together so the cheese doesn't melt too soon.
  7. When sufficiently cool, reserve 1/2 cup of the cheese and mix remaining ingredients together. Put in a oven-proof baking dish or casserole dish (or 2 if needed).
  8. Spread reserved 1/2 cup of cheese on top. Cover with foil.
  9. Bake for 20 minutes, remove foil; bake an additional 5 to 15 minutes, or until cheese on top is hot and bubbly.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 561.03 Kcal (2349 kJ)
Calories from fat 177.89 Kcal
% Daily Value*
Total Fat 19.77g 30%
Cholesterol 54.99mg 18%
Sodium 241.15mg 10%
Potassium 144.72mg 3%
Total Carbs 78.86g 26%
Sugars 0.75g 3%
Dietary Fiber 1.35g 5%
Protein 15.47g 31%
Vitamin C 2.6mg 4%
Vitamin A 0.1mg 3%
Iron 4.3mg 24%
Calcium 254.7mg 25%
Amount Per 100 g
Calories 353.05 Kcal (1478 kJ)
Calories from fat 111.95 Kcal
% Daily Value*
Total Fat 12.44g 30%
Cholesterol 34.6mg 18%
Sodium 151.75mg 10%
Potassium 91.07mg 3%
Total Carbs 49.62g 26%
Sugars 0.47g 3%
Dietary Fiber 0.85g 5%
Protein 9.74g 31%
Vitamin C 1.7mg 4%
Vitamin A 0.1mg 3%
Iron 2.7mg 24%
Calcium 160.3mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.6
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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