Breakfast Burritos for 2 Recipe

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Breakfast Burritos for 2
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Ingredients:

Directions:

  1. • Crumble sausage into a skillet; cook over medium heat until no longer pink. Remove sausage with a slotted spoon and set aside.
  2. • In the same skillet, fry potato and onion until onion is crisp-tender. Add the chilies and pepper. Return sausage to the pan. Add eggs; cook and stir until eggs are completely set.
  3. • Remove from the heat; stir in cheese. Spoon mixture off-center onto tortillas. Fold in bottom and sides of tortilla and roll up.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1218.53 Kcal (5102 kJ)
Calories from fat 391.32 Kcal
% Daily Value*
Total Fat 43.48g 67%
Cholesterol 237.9mg 79%
Sodium 2005.68mg 84%
Potassium 798.61mg 17%
Total Carbs 156.27g 52%
Sugars 4.64g 19%
Dietary Fiber 8.89g 36%
Protein 49.56g 99%
Vitamin C 7.2mg 12%
Vitamin A 0.4mg 15%
Iron 10.5mg 58%
Calcium 347.1mg 35%
Amount Per 100 g
Calories 274.12 Kcal (1148 kJ)
Calories from fat 88.03 Kcal
% Daily Value*
Total Fat 9.78g 67%
Cholesterol 53.52mg 79%
Sodium 451.19mg 84%
Potassium 179.65mg 17%
Total Carbs 35.15g 52%
Sugars 1.04g 19%
Dietary Fiber 2g 36%
Protein 11.15g 99%
Vitamin C 1.6mg 12%
Vitamin A 0.1mg 15%
Iron 2.4mg 58%
Calcium 78.1mg 35%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.2
    Points
  • 32
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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