Bread Pudding Sauce Recipe

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Bread Pudding Sauce
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Ingredients
5
Count
Nutrition
1570
Calories
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Ingredients:

  • 1/2 cup butter
  • 1/2 cup firmly packed brown sugar
  • 1/4 cup dark rum
  • 1/2 tsp banana extract

Directions:

  1. Combine butter, brown sugar, and remaining ingredients in a saucepan over medium-high heat, and cook, stirring occasionally, 5 minutes. (Do not boil.) Remove from heat.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1570.16 Kcal (6574 kJ)
Calories from fat 827.42 Kcal
% Daily Value*
Total Fat 91.94g 141%
Cholesterol 244.03mg 81%
Sodium 46.2mg 2%
Potassium 1019.53mg 22%
Total Carbs 162.08g 54%
Sugars 135.02g 540%
Dietary Fiber 7.08g 28%
Protein 3.5g 7%
Vitamin C 21.2mg 35%
Vitamin A 1.1mg 38%
Iron 1.1mg 6%
Calcium 130.3mg 13%
Amount Per 100 g
Calories 304.85 Kcal (1276 kJ)
Calories from fat 160.65 Kcal
% Daily Value*
Total Fat 17.85g 141%
Cholesterol 47.38mg 81%
Sodium 8.97mg 2%
Potassium 197.95mg 22%
Total Carbs 31.47g 54%
Sugars 26.21g 540%
Dietary Fiber 1.37g 28%
Protein 0.68g 7%
Vitamin C 4.1mg 35%
Vitamin A 0.2mg 38%
Iron 0.2mg 6%
Calcium 25.3mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 38.3
    Points
  • 41
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

Bad Points

  • High in Sugar,
  • High in Total Fat

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