Blueberry Crumb Cakes.. Recipe

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Ingredients:

Serving

1/2 cup flour
1/3 cup sugar
1/2 tsp ground cinnamon
1/4 cup butter, melted
1 1/3 cups flour
1 1/3 cups blueberries
1/2 cup sugar
1 tsp baking powder
1/4 tsp salt
1/4 cup milk
6 tbsp butter, melted and cooled
2 large eggs, lightly beaten
1 tsp vanilla extract

Directions:

Preheat oven to 375*.Line muffin tins with paper liners.set aside.
Make spiced crumbs by placing butter, melted, sugar, flour and cinnamon in small bowl.and work with your fingers till coarse crumbs.set aside.
To prepare batter:.
Whisk flour, baking powder, and salt in medium bowl, add melted butter, eggs, milk and vanilla and stir just till blended.
Gently stir in blueberries.
Spoon batter into muffin tins, top with crumbs, gently pressing down into batter.
Bake until crumbs and tops of cakes are golden.
Cakes are springy when lightly touched and berries burst.
About 20-25 minutes.
Cool 15 minutes in tins on rack.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	286.11 Kcal (1198 kJ)
Calories from fat	135.96 Kcal
		% Daily Value*
Total Fat	15.11g	23%
Cholesterol	56.53mg	19%
Sodium	573.22mg	24%
Potassium	122.92mg	3%
Total Carbs	34g	11%
Sugars	10.08g	40%
Dietary Fiber	2.92g	12%
Protein	4.41g	9%
Vitamin C	1.6mg	3%
Vitamin A	0.1mg	4%
Iron	1.7mg	9%
Calcium	101.5mg	10%

Amount Per 100 g
Calories	328.67 Kcal (1376 kJ)
Calories from fat	156.18 Kcal
		% Daily Value*
Total Fat	17.35g	23%
Cholesterol	64.94mg	19%
Sodium	658.49mg	24%
Potassium	141.2mg	3%
Total Carbs	39.05g	11%
Sugars	11.58g	40%
Dietary Fiber	3.35g	12%
Protein	5.07g	9%
Vitamin C	1.9mg	3%
Vitamin A	0.1mg	4%
Iron	1.9mg	9%
Calcium	116.6mg	10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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