Blueberry Buckle Recipe

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Blueberry Buckle
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Ingredients:

  • 5 cups blueberries
  • 3/4 cup brown sugar
  • 1/2 cup flour
  • 3/4 cup rolled oats
  • 1/2 tsp cinnamon

Directions:

  1. Heat oven to 375°F
  2. Place blueberries in a 13x9 baking dish and set aside.
  3. Combine remaining ingredients in a bowl until well combined.
  4. Sprinkle mixture over berries.
  5. Bake until golden brown about 30-40 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 385.98 Kcal (1616 kJ)
Calories from fat 142.7 Kcal
% Daily Value*
Total Fat 15.86g 24%
Cholesterol 30.5mg 10%
Sodium 278.67mg 12%
Potassium 187.2mg 4%
Total Carbs 59.69g 20%
Sugars 34.8g 139%
Dietary Fiber 4.3g 17%
Protein 4.03g 8%
Vitamin C 9.3mg 15%
Vitamin A 0.1mg 5%
Iron 1.5mg 8%
Calcium 65.3mg 7%
Amount Per 100 g
Calories 234.72 Kcal (983 kJ)
Calories from fat 86.78 Kcal
% Daily Value*
Total Fat 9.64g 24%
Cholesterol 18.55mg 10%
Sodium 169.46mg 12%
Potassium 113.84mg 4%
Total Carbs 36.3g 20%
Sugars 21.17g 139%
Dietary Fiber 2.62g 17%
Protein 2.45g 8%
Vitamin C 5.6mg 15%
Vitamin A 0.1mg 5%
Iron 0.9mg 8%
Calcium 39.7mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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