Yankee Blueberry Buckle Recipe

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Yankee Blueberry Buckle
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Ingredients:

  • 3/4 cup caster sugar
  • 1/4 cup butter
  • 2 large eggs
  • 1/2 cup milk
  • 1 1/2 cups plain flour
  • 1/2 tsp salt
  • 1/2 tsp nutmeg
  • 1/4 tsp clove
  • 1/2 cup brown sugar
  • 1/3 cup flour
  • 1/2 tsp cinnamon
  • 1/4 cup butter

Directions:

  1. Pre-heat the oven to 180*C/375*F.
  2. Grease a 9 inch square pan.
  3. Cream together the sugar and butter until light and fluffy.
  4. Beat in the eggs and milk.
  5. Sift together the flour, baking powder, salt, nutmeg and cloves.
  6. Stir into the creamed mixture.
  7. Carefully fold in the blueberries.
  8. Spread the batter in the prepared pan.
  9. Rub the topping ingredients together until crumbly and sprinkle over top.
  10. Bake in the preheated oven for about 45 minutes or until the top springs back when lightly touched.
  11. Serve warm, cut into squares with some ice cream, custard or pouring cream.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 711.31 Kcal (2978 kJ)
Calories from fat 237.95 Kcal
% Daily Value*
Total Fat 26.44g 41%
Cholesterol 103.08mg 34%
Sodium 1253.06mg 52%
Potassium 389.2mg 8%
Total Carbs 112.11g 37%
Sugars 63.77g 255%
Dietary Fiber 6.77g 27%
Protein 8.76g 18%
Vitamin C 0.8mg 1%
Vitamin A 0.2mg 6%
Iron 3.6mg 20%
Calcium 268.4mg 27%
Amount Per 100 g
Calories 278.61 Kcal (1166 kJ)
Calories from fat 93.2 Kcal
% Daily Value*
Total Fat 10.36g 41%
Cholesterol 40.37mg 34%
Sodium 490.81mg 52%
Potassium 152.45mg 8%
Total Carbs 43.91g 37%
Sugars 24.98g 255%
Dietary Fiber 2.65g 27%
Protein 3.43g 18%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 6%
Iron 1.4mg 20%
Calcium 105.1mg 27%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.6
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar

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