Blue Cheese Coleslaw Recipe

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Blue Cheese Coleslaw
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  1. Combine mayonnaise, salad dressing, salt, and pepper in a large bowl. Stir in the coleslaw mix and bacon. Add the tomatoes, and toss gently. Cover, and refrigerate for 1 hour or overnight before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 102.56 Kcal (429 kJ)
Calories from fat 85.78 Kcal
% Daily Value*
Total Fat 9.53g 15%
Cholesterol 8.1mg 3%
Sodium 265.09mg 11%
Potassium 48.99mg 1%
Total Carbs 2.66g 1%
Sugars 1.17g 5%
Dietary Fiber 0.21g 1%
Protein 1.76g 4%
Vitamin C 3mg 5%
Calcium 12.1mg 1%
Amount Per 100 g
Calories 232.99 Kcal (975 kJ)
Calories from fat 194.86 Kcal
% Daily Value*
Total Fat 21.65g 15%
Cholesterol 18.41mg 3%
Sodium 602.21mg 11%
Potassium 111.3mg 1%
Total Carbs 6.05g 1%
Sugars 2.65g 5%
Dietary Fiber 0.47g 1%
Protein 3.99g 4%
Vitamin C 6.9mg 5%
Iron 0.1mg 0%
Calcium 27.5mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.


  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.8
  • 3

Good Points

  • saturated fat free,
  • low cholesterol

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