chicken Salad Sandwich Recipe

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 chicken  Salad Sandwich
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Ingredients:

Directions:

  1. Cut seitan into bite-sized pieces.
  2. In large bowl, mix seitan and remaining ingredients.
  3. Serve on bread with lettuce and tomatoes.
  4. Note for Vegan use the Vegan Mayo. Why? Regular mayo contains eggs.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 823.77 Kcal (3449 kJ)
Calories from fat 330.62 Kcal
% Daily Value*
Total Fat 36.74g 57%
Cholesterol 7.62mg 3%
Sodium 3313.01mg 138%
Potassium 263.42mg 6%
Total Carbs 45.52g 15%
Sugars 9.23g 37%
Dietary Fiber 15.28g 61%
Protein 84.33g 169%
Vitamin C 3.1mg 5%
Vitamin A 0.1mg 3%
Iron 7.2mg 40%
Calcium 562.8mg 56%
Amount Per 100 g
Calories 326.8 Kcal (1368 kJ)
Calories from fat 131.16 Kcal
% Daily Value*
Total Fat 14.57g 57%
Cholesterol 3.02mg 3%
Sodium 1314.33mg 138%
Potassium 104.5mg 6%
Total Carbs 18.06g 15%
Sugars 3.66g 37%
Dietary Fiber 6.06g 61%
Protein 33.45g 169%
Vitamin C 1.2mg 5%
Iron 2.8mg 40%
Calcium 223.3mg 56%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 18.7
    Points
  • 21
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • high fiber

Bad Points

  • High in Sodium

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