Blue Cheese Butter Recipe

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Blue Cheese Butter
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Ingredients:

Directions:

  1. Stir blue cheese into butter; cover and chill 8 hours. Serve with crackers as an hors d'oeuvre or on baked potatoes or steaks.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 932.93 Kcal (3906 kJ)
Calories from fat 915.5 Kcal
% Daily Value*
Total Fat 101.72g 156%
Cholesterol 269.34mg 90%
Sodium 483.3mg 20%
Potassium 113.64mg 2%
Total Carbs 0.68g 0%
Sugars 0.34g 1%
Protein 8.22g 16%
Vitamin A 1.1mg 38%
Calcium 205.4mg 21%
Amount Per 100 g
Calories 633.57 Kcal (2653 kJ)
Calories from fat 621.73 Kcal
% Daily Value*
Total Fat 69.08g 156%
Cholesterol 182.91mg 90%
Sodium 328.22mg 20%
Potassium 77.17mg 2%
Total Carbs 0.46g 0%
Sugars 0.23g 1%
Protein 5.58g 16%
Vitamin A 0.8mg 38%
Calcium 139.5mg 21%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 27.1
    Points
  • 27
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Total Fat

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