Wicked Blue Cheese Butter Recipe

Posted by
Rate It!
Wicked Blue Cheese Butter
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. In a medium bowl, cream together the butter, blue cheese, parsley, brandy, garlic, onion powder, pepper, and hot sauce.
  2. With a rubber spatula, place the mixture width wise down the middle of a 12x8 sheet of tinfoil or wax paper, leaving about an inch free at either end.
  3. Roll the foil or paper up lengthwise to create a little cylinder of butter.
  4. Seal the ends of the cylinder and freeze for at least 1 hour before using.
  5. Cut with a warm knife.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 175.73 Kcal (736 kJ)
Calories from fat 157.93 Kcal
% Daily Value*
Total Fat 17.55g 27%
Cholesterol 46.32mg 15%
Sodium 110.61mg 5%
Potassium 45.16mg 1%
Total Carbs 0.55g 0%
Sugars 0.12g 0%
Dietary Fiber 0.12g 0%
Protein 1.91g 4%
Vitamin C 4.7mg 8%
Vitamin A 0.2mg 6%
Iron 0.2mg 1%
Calcium 50.1mg 5%
Amount Per 100 g
Calories 497.33 Kcal (2082 kJ)
Calories from fat 446.95 Kcal
% Daily Value*
Total Fat 49.66g 27%
Cholesterol 131.1mg 15%
Sodium 313.03mg 5%
Potassium 127.8mg 1%
Total Carbs 1.57g 0%
Sugars 0.33g 0%
Dietary Fiber 0.34g 0%
Protein 5.4g 4%
Vitamin C 13.2mg 8%
Vitamin A 0.5mg 6%
Iron 0.6mg 1%
Calcium 141.7mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 5
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top