Biscuits with Blue Cheese Butter Recipe

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Ingredients:

Serving

1 (7.5 oz) package refrigerated biscuit dough
1/2 cup unsalted butter, melted
2 tbsp crumbled blue cheese

Directions:

Preheat the oven to 375 degrees F (190 degrees C). Grease a 9x13-inch baking dish.
Separate biscuits and cut into quarters; place biscuit pieces into prepared baking dish. Mix unsalted butter and blue cheese together in a bowl until thoroughly combined and brush the butter mixture over the biscuits.
Bake in the preheated oven until biscuits are golden brown, 10 to 15 minutes. Pull apart to serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	124.59 Kcal (522 kJ)
Calories from fat	115.36 Kcal
		% Daily Value*
Total Fat	12.82g	20%
Cholesterol	33.38mg	11%
Sodium	78.84mg	3%
Potassium	29.39mg	1%
Total Carbs	1.74g	1%
Sugars	0.04g	0%
Protein	1.16g	2%
Vitamin A	0.1mg	5%
Iron	0.1mg	1%
Calcium	24.3mg	2%

Amount Per 100 g
Calories	577.64 Kcal (2418 kJ)
Calories from fat	534.83 Kcal
		% Daily Value*
Total Fat	59.43g	20%
Cholesterol	154.77mg	11%
Sodium	365.52mg	3%
Potassium	136.26mg	1%
Total Carbs	8.08g	1%
Sugars	0.18g	0%
Protein	5.38g	2%
Vitamin A	0.7mg	5%
Iron	0.5mg	1%
Calcium	112.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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