Directions:
- Preheat oven to 375 degrees.
- Combine flour,baking soda,and salt. Set aside.
- Beat peanut butter and butter together until fluffy. Add both sugars and beat until light and smooth.
- Add egg and beat for 3 minutes.
- Add vanilla and mix well.
- Stir in flour mixture. Mix well.
- Sprinkle the milk over mixture and beat to soften the dough.
- Fold in chocolate chips and peanuts,then carefully add the candy.
- Measure two tablespoons of dough and form a ball. Drop onto an ungreased cookie sheet about 1 inch apart.
- Bake for 10-12 minutes or until just browned.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 176.05 Kcal (737 kJ) | ||
| Calories from fat | 119.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.31g | 20% | |
|---|---|---|---|
| Cholesterol | 14.34mg | 5% | |
| Sodium | 104.45mg | 4% | |
| Potassium | 121.84mg | 3% | |
| Total Carbs | 13.27g | 4% | |
| Sugars | 10.3g | 41% | |
| Dietary Fiber | 1.54g | 6% | |
| Protein | 3.87g | 8% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.3mg | 7% | |
| Calcium | 18.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 492.71 Kcal (2063 kJ) | ||
| Calories from fat | 335.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 37.25g | 20% | |
|---|---|---|---|
| Cholesterol | 40.13mg | 5% | |
| Sodium | 292.32mg | 4% | |
| Potassium | 340.98mg | 3% | |
| Total Carbs | 37.13g | 4% | |
| Sugars | 28.81g | 41% | |
| Dietary Fiber | 4.32g | 6% | |
| Protein | 10.83g | 8% | |
| Vitamin C | 0.2mg | 0% | |
| Vitamin A | 0.2mg | 3% | |
| Iron | 3.7mg | 7% | |
| Calcium | 50.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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