Directions:
- Prepare grill.
- Sprinkle both sides of steak with black pepper. Place steak on a grill rack coated with cooking spray; grill 5 to 6 minutes on each side or until desired degree of doneness. Let stand 3 minutes before slicing.
- While steak cooks, top tortillas evenly with salad greens and bell pepper. Top with steak slices; drizzle Kickin' Chipotle Spread evenly over steak. Roll up.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 256.34 Kcal (1073 kJ) | ||
| Calories from fat | 108.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.09g | 19% | |
|---|---|---|---|
| Cholesterol | 51.4mg | 17% | |
| Sodium | 213.58mg | 9% | |
| Potassium | 297.75mg | 6% | |
| Total Carbs | 18.41g | 6% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 1.15g | 5% | |
| Protein | 18.07g | 36% | |
| Iron | 2.5mg | 14% | |
| Calcium | 20.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 236.58 Kcal (991 kJ) | ||
| Calories from fat | 100.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.16g | 19% | |
|---|---|---|---|
| Cholesterol | 47.44mg | 17% | |
| Sodium | 197.12mg | 9% | |
| Potassium | 274.81mg | 6% | |
| Total Carbs | 16.99g | 6% | |
| Sugars | 0.01g | 0% | |
| Dietary Fiber | 1.06g | 5% | |
| Protein | 16.68g | 36% | |
| Iron | 2.4mg | 14% | |
| Calcium | 18.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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